The Effect of Functional Bread Dadih on Microbiota Profile o... | Clinical Trial | StuddyBuddy@endsection The Effect of Functional Bread Dadih on Microbiota Profile of Weight Increase Pregnant Women and Infant Birth Weight
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Completed NCT05712629

The Effect of Functional Bread Dadih on Microbiota Profile of Weight Increase Pregnant Women and Infant Birth Weight

Conditions: Birth Weight, Pregnancy Weight Gain

Sex: Female
Ages: 18 Years – 45 Years
Healthy volunteers: 1
Phase: NA
Enrollment: 88
Sponsor: Andalas University

Location: Indonesia

Summary

The aims of study to determine the effect of giving functional bread and dadih's vla on weight gain of pregnant women and birth weight of babies.

Eligibility Criteria

Inclusion Criteria:Mothers with gestational 12 - 20 weeksHealth ConditionsNot moving home until delivery labourNot suffering from syndrome metabolic diseasesExclusion Criteria:Not willing and signing an informed consent, and not willing to consume fungtional bread and dadih's vla or dadih sauce until delivery.Abortus

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View on ClinicalTrials.gov

Source: ClinicalTrials.gov (NCT05712629). StuddyBuddy aggregates publicly available trial information.